Onion (Allium cepa L.) Performance as Influenced by Manure and Fertilizer in Titanium Mined Soils
نویسندگان
چکیده
Mining is an important economic activity that promotes income generation, job creation, and industrialization globally. In spite its importance, it classified as land degradation form disrupts natural ecosystem through loss of biota soil health. Paucity information regarding the performance reclaimed mined soils in supporting crop production abound Kenya. To contribute to this knowledge gap, a study was conducted at Base titanium limited -Kwale investigate response bulb onions (red creole onion variety) farmyard manure inorganic fertilizer application on post soils. The experiment laid out Randomized Complete Block Design (RCBD) with three replicates Treatments included: fertilizer, manure, +farmyard control. Obtained data characterization, growth yield parameters subjected analysis variance (ANOVA) using R packages means separated Fisher’s protected least significant difference (LSD) (P≤0.05). Results showed had low TN, exchangeable P, K, S, Bo Cu levels. Manure+ significantly (P≤0.05) increased plant height by 38%, diameter 44%, neck thickness 19.5% total 89% marketable 88% compared A positive relationship between fertilizer+ height, number leaves, diameter, observed indicating + can support optimal these Further research however, required ascertain approaches promote sustainable development yield.
منابع مشابه
Effect of sulphur application in onion (Allium cepa L.)
An experiment was conducted to study the effect of sulphur application on growth, yield and quality of onion at Horticulture Farm of Institute of Agriculture, Visva-Bharati, Sriniketan. The treatments consisted of six incremental doses of sulphur application (10, 20, 30, 40, 50 and 60 kg ha-1) and no sulphur application (control, 0 kg S ha-1). Treatments were arranged in Randomized Block Design...
متن کاملFluoride toxicity effects in onion (Allium cepa L.) grown in contaminated soils.
A pot experiment was carried out under controlled condition to investigate the accumulation, uptake and toxicity effects of fluoride (F) in onion (Allium cepa L.) grown on the soil contaminated by inorganic fluoride (NaF). Six different levels of soil contamination were used by adding 0, 100, 200, 400, 600 and 800 mg NaFkg(-1) to the soil. The F concentration in shoot, bulb and root varied betw...
متن کاملEstimation of Genetic Diversity in Onion (Allium cepa L.)
The experiment was conducted at the field laboratory of the Department of Genetics and Plant Breeding, Bangabandhu Sheikh Mujibur Rahman Agricultural University, Gazipur during November 2008 to March 2009 to estimate the genetic diversity of exotic and local onion. Ten genotypes of onion were evaluated for 16 characters in a randomized complete block design to study the genetic divergence throu...
متن کاملCharacterisation of onion (Allium cepa L.) by-products as food ingredients with antioxidant and antibrowning properties.
Processing and stabilising onion wastes (residues and surpluses of onion) could solve the environmental problem derived from a great onion wastes disposal. Moreover, obtaining stabilised onion by-products as natural antioxidant food ingredients could be advantageous to food industry, not only to improve the use of onion wastes but also to obtain new natural and functional ingredients. The aim o...
متن کاملYIELD AND STORABILITY OF ONION (Allium cepa L.) AS AFFECTED BY VARYING LEVELS OF IRRIGATION
Bulb yield and storability of onions (cv. BARI Piaj-1) was studied against five levels of irrigation viz., no irrigation, irrigation at 10, 15, 20, and 30 days interval. Yield and storage losses were increased gradually with increasing number of irrigation. The highest yield of onion was obtained with a total of six irrigations at 10 days interval and it was at par with treatment that received ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Sustainable Agriculture Research
سال: 2022
ISSN: ['1927-050X', '1927-0518']
DOI: https://doi.org/10.5539/sar.v11n3p27